Tuesday, January 27, 2009

Garden Themed Cupcakes





Cupcakes in a garden theme - with flowers on grass, ladybirds/ ladybugs, and birds singing.

Cupcakes come in vanilla and chocolate flavours with butter icing.

Made using New Zealand butter for both the cupcake and icing.

Character cupcakes are between RM3 - RM4 per piece depending on complexity of design.

Flowers on Grass


Cupcake in vanilla or chocolate flavours with butter icing. Made using New Zealand butter for both the cupcake and icing.

Bird Singing


Cupcake in vanilla or chocolate flavours with butter icing. Made using New Zealand butter for both cupcake and icing. RM3 per piece.

Ladybird/ Ladybug Cupcake

Ladybird/ Ladybug cupcake in vanilla or chocolate with butter icing. Made using New Zealand butter for both the cupcake and icing. RM3 per piece.

Monday, January 12, 2009

Sugee Cake with Fondant



Made using sugee flour, New Zealand butter, Barbados rum & nibbed almonds. Those who do not take alcohol can opt to have the cake without the rum.
Cake is covered with fondant and decorated using flowers & ribbons. This was done for a wedding.

Chocolate Fudge Cake with Stencilled Flower Design


Cake made using New Zealand butter and the finest grade cocoa. Topped with mouth watering chocolate fudge & decorated with a stencilled flower design.

This cake must be refrigerated so that the fudge does not melt.
Aprox 1.2kg. RM45.

Chocolate Fudge Cake with Flower & Ribbon Design


Cake made using New Zealand butter and the finest grade cocoa. Topped with mouth watering chocolate fudge & decorated with flower & ribbons (not edible).

This cake must be refrigerated so that the fudge does not melt.
Aprox 1.2kg. RM45.

Chocolate Fudge Cake with Flower Design


Cake made using New Zealand butter and the finest grade cocoa. Topped with mouth watering chocolate fudge & decorated with flowers (not edible).

This cake must be refrigerated so that the fudge does not melt.
Aprox 1.2kg. RM45.

Chocolate Fudge Cake with Walnuts


Cake made using New Zealand butter and the finest grade cocoa. Topped with mouth watering chocolate fudge & decorated with walnuts. This cake also has grated premium chocolate on top of the fudge to make for a sinfully delicious cake.

This cake must be refrigerated so that the fudge does not melt.
Aprox 1.2kg. RM45.

Chocolate Fudge Cake with Pecans


Cake made using New Zealand butter and the finest grade cocoa. Topped with mouth watering chocolate fudge & decorated with pecans.

This cake must be refrigerated so that the fudge does not melt.
Aprox 1.2 kg. RM45.

Sunday, January 11, 2009

Chocolate Fudge Cake with M&Ms


Chocolate cake made using New Zealand butter and the finest grade cocoa. Topped with mouth watering chocolate fudge & decorated with M&Ms.
This cake must be refrigerated so that the fudge does not melt.
Aprox 1.2 kg. RM45.

Chocolate Fudge Cake with Ultraman Stick On


Chocolate cake using New Zealand butter and the finest grade cocoa. Topped with mouth watering chocolate fudge.
The Ultraman design is edible sugar paste stick on. M&Ms decorate the border of the cake.
This cake must be refrigerated so that the fudge does not melt.

Chocolate Fudge Cake with Winnie the Pooh & Tigger Stick On


Chocolate cake using New Zealand butter and the finest grade cocoa. Topped with mouth watering chocolate fudge.

The Winnie the Pooh & Tigger design is edible sugar paste stick on.

This cake must be refrigerated so that the fudge does not melt.

3 D James the Tank Engine


Butter cake shaped as James the Tank Engine. Made using New Zealand butter for both the cake & icing.

Aprox 2kg. RM150.

3 D Thomas the Tank Engine



Butter cake shaped as Thomas the Tank Engine. Made using New Zealand butter for both the cake & icing.
Aprox 2kg. RM150.

Carrot Walnut Cake with Cream Cheese Topping


Cake made using New Zealand butter, high quality walnuts & the freshest carrots. The topping uses cream cheese from USA. The topping is optional.
Note: This cake is now available in eggless/vegetarian version.

Pineapple Upside Down Cake


Cake made with New Zealand butter & the juciest pineapples. Cherries are used for deco.

Sugee Cake



Cake made with sugee flour, New Zealand butter, Barbados rum & nibbed almonds. Those who do not take alcohol can opt to have the cake without the rum.

Options for this cake are with icing, fondant, or plain.

Our sugee cakes can also be cut into individual pieces & boxed to make excellent door gifts for weddings or events.

Plain (without icing or fondant): RM70 per kg. Min order 1.2 kg at RM84. We need a min order because the smallest cake pan yeilds a 1.2 kg cake.



Fruit Cake for Christening


Fruit cake with brandy. Decorated with fondant & ribbon.

Those who do not take alcohol can opt to have the cake without brandy.

Our fruit cakes can also be cut into individual pieces & boxed to make excellent door gifts for weddings or events.

Mermaid


Mermaid shaped butter cake with butter icing.
Made using New Zealand butter for both the cake & icing.
Aprox 2kg. RM150.

Fireman


Fireman shaped chocolate cake with butter icing. Cupcakes to spell out the birthday boy's name.
Made using New Zealand butter for both the cake & icing. Cake also uses the finest quality cocoa.
Aprox 2kg (Not including cupcakes). RM150 (Not including cupcakes).

Sunny Bunny


Sunny Bunny shaped butter cake with butter icing.
Made using New Zealand butter for both the cake & icing.
Aprox 2kg. RM150.

Teddy Bear


Teddy bear shaped butter cake with butter icing.
Made using New Zealand butter for both the cake & icing.
Aprox 2kg. RM150.

Cheese Bread

Baked using heart healthy high protein flour, New Zealand butter, Australian cheese & oregano.

Our breads do not contain any preservatives & therefore should be consumed within 2-3 days of purchase.

Small: RM6.00 Big: RM11.50

Herb & Nut Bread

Baked using heart healthy high protein flour, New Zealand butter, herbs (rosemary & thyme) and nuts (almonds & sunflower seeds).

This bread is great when toasted as it brings out the flavours of the herbs & nuts.

Our breads do not contain any preservatives & therefore should be consumed within 2-3 days of purchase.

Small: RM6.70 Big RM12.30

Garlic Bread

Baked using heart healthy high protein flour, New Zealand butter, garlic & oregano.

Our breads do not contain any preservatives & therefore should be consumed within 2-3 days of purchase.

Small: RM5.50 Big: RM10.00

Friday, January 9, 2009

Brownie the Dog


Chocolate cake with butter icing.

Made using New Zealand butter for both the cake & icing. Cake also uses the finest quality cocoa.
Aprox 2kg. RM150.

Fierce Dog


Dog shaped butter cake with butter icing and cupcakes to spell out the birthday boy's name.

Made using New Zealand butter for both the cake and icing.

Aprox 2kg (Not including cupcakes). RM150 (Not including cupcakes).

Spotty the Dog

Dog shaped butter cake with butter icing.

Made using New Zealand butter for both the cake & icing.

Aprox 2kg. RM150.

Mickey Mouse


Mickey Mouse butter cake with butter icing.
Made using New Zealand butter for both the cake and icing.
Aprox 2kg. RM150.

3 D Car

Car shaped butter cake with butter icing.
Made using New Zealand butter for both the cake & icing.
Aprox 2kg. RM150.


Cupcakes in a Row 1


Cupcakes in a row.

Made using New Zealand butter for both the cake & icing.
RM2.50 per piece for basic designs.

Cupcakes Packed in Boxes


Cupcakes packed in boxes.

Made using New Zealand butter for both the cake & icing.
RM2.50 per piece for basic designs.

Cupcakes in a Row 2


Cupcakes in a row.
Made using New Zealand butter for both the cake & icing.
RM2.50 per piece for basic designs.

Cupcake 8


Cupcake with blue butter icing, sprinkles & M&Ms.

Made using New Zealand butter for both the cake & icing.
RM2.50 per piece.

Cupcake 7


Cupcake with pink butter icing & flower motif.

Made using New Zealand butter for both the cake & icing.
RM2.50 per piece.

Cupcake 6


Cupcake with orange butter icing & flower motif.

Made using New Zealand butter for both the cake & icing.
RM2.50 per piece.

Cupcake 5


Cupcake with white butter icing & sprinkles.
Made using New Zealand butter for both the cake & icing.
RM2.50 per piece.

Cupcake 4


Cupcake with white butter icing & sprinkles.

Made using New Zealand butter for both the cake & icing.
RM2.50 per piece.

Cupcake 3


Cupcake with white butter icing & sprinkles.

Made using New Zealand butter for both the cake & icing.

RM2.50 per piece.

Cupcake 2


Cupcake with white butter icing & sprinkles.

Made using New Zealand butter for both the cake & icing.
RM2.50 per piece.

Cupcake 1

Cupcake with white butter icing & flower motif.

Made using New Zealand butter for both the cake & icing.

RM2 per piece.